From Quinoa Blueberry Breakfast Scone to Tofu and Black Bean Fajitas: Our Top Eight Vegan Recipes of the Day!


Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes scones and fajitas so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading the Food Monster App – with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

1. Banana Strawberry Bread

Vegan Banana Strawberry Bread

Source: Banana Strawberry Bread

If you’re looking for a dairy-free & eggless banana strawberry bread recipe, then this is it! This Banana Strawberry Bread by Priya Lakshminarayan has the perfect texture and taste. Make this easy-to-bake whole wheat banana bread if you have some ripe bananas or are craving a vegan dessert.

2. Greek Pasta Salad with Tofu Feta

Vegan Greek Pasta Salad with Tofu Feta

Source: Greek Pasta Salad with Tofu Feta

This Greek Pasta Salad with Tofu Feta by Megan Calipari has all of your favorite elements of all the Greek Salads I’ve had over the years: Kalamata olives, cucumber, tomato, roasted red pepper, and feta. Marinated tofu feta, that is. It may sound weird to be eating tofu raw, but when it is marinated this way it tastes remarkably similar to feta so give it a try.

3. Quinoa Blueberry Breakfast Scone

Vegan Scones

Source: Quinoa Blueberry Breakfast Scone

Thes Quinoa Blueberry Breakfast Scone by Zuzana Fajkusova and Nikki Lefler is a delicious, quick and easy vegan breakfast that’s loaded with plant protein, healthy fats, antioxidants, fiber, and they are naturally sweet!

4. Crispy Tofu and Black Bean Fajitas

Vegan Crispy Tofu and Black Bean Fajitas

Source: Crispy Tofu and Black Bean Fajitas

Fancy a quick and easy vegetarian meal that can be whipped up in 15 minutes? Then these Crispy Tofu and Black Bean Fajitas by Vicky Coates are the one for you. If you’ve got the pre-misconception that tofu is bland then you definitely need to try this and we promise you won’t look back!

5. London Fog Tea Latte

Vegan London Fog Tea Latte

Source: London Fog Tea Latte

This London Fog Tea Latte by Caroline Doucet is a simple tea latte made with Earl Gray tea, almond milk and vanilla. This cozy drink is made in 5 minutes of preparation and is perfectly infused with a light vanilla flavor.

6. Stewed Peaches with Dates, Cardamom and Almond Cream

Vegan Stewed Peaches with Dates, Cardamom and Almond Cream

Source: Stewed Peaches with Dates, Cardamom and Almond Cream

This comforting breakfast is good enough for dessert. It’s great for balancing Vata as cooked fruit is really easy to digest and helps keep the body clean. This Stewed Peaches with Dates, Cardamom and Almond Cream by The 25 Day Ayurveda Cleanse, by Kerry Harling has a cooling effect due to the predominance of its sweet taste, so it’s an excellent start to any summer’s day.

7. Maple Stewed Peaches with Coconut Whipped Cream

Vegan Peaches and Cream

Source: Maple Stewed Peaches with Coconut Whipped Cream

Imagine you’re sitting on your back porch with friends under the string lights after a dinner of burgers and pasta salad. What could be better than finishing off the night with gooey peaches and fresh coconut cream with a sprinkling of cinnamon? We cook the peaches in healthy oil and unrefined sugars for an anti-inflammatory treat with a boost of vitamin C. Try out this Maple Stewed Peaches with Coconut Whipped Cream by Molly Thompson!

8. Peaches N Cream Milkshake

Vegan Peaches N Cream Milkshake

Source: Peaches N Cream Milkshake

Peaches are loaded with carotenes, flavonoids, lycopene and lutein, which are beneficial in warding off macular degeneration, cancer and heart disease. Try them in this Peaches N Cream Milkshake by Crissy Cavanaugh!

Learn How to Cook Plant-Based Meals at Home

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, good health, and sea! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.

For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some resources to get you started:

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